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Banana and Milk Choc Chip Cake

Banana and Milk Choc Chip Cake

£4.00Price

A soft, golden banana sponge folded with bananas and generous handfuls of milk chocolate chips. Moist, comforting, and naturally sweet, with pockets of melty chocolate in every slice. A proper feel‑good bake that tastes like home and brings a smile with every bite.

  • Ingredients: Bananas, Butter (Milk), Light Brown Sugar, Gluten‑Free Plain Flour Blend (rice, potato, tapioca, maize), Xanthan Gum, Bicarbonate of Soda, Eggs (Egg), Milk Chocolate Chips (Milk), Ground Cinnamon.

Ingredients & Allergens

Our Gluten‑Free Cornish Pasties are handmade in small batches using certified gluten‑free ingredients and carefully controlled processes to keep them safe for coeliacs. All allergens used in our recipes are clearly highlighted below in line with UK Food Information Regulations and Natasha’s Law. While every effort is made to avoid cross‑contamination, our kitchen does handle eggs, milk and nuts, so customers with severe allergies should contact us before ordering so we  can advise safely.

Ingredients
  • All ingredients are listed above under the product Info section.
Allergen Information

Contains: Milk (Butter), Eggs.

May contain traces of: Tree Nuts, Peanuts, and Soya.

All our products are crafted expertly in a dedicated, certified gluten-free kitchen environment. We maintain rigorous separation protocols and all staff are extensively trained in food safety and allergen management.

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